All Products

Our cakes are hand-made each day, using only the finest ingredients by our skilled pastry chefs.

White chocolate and vanilla bavaroise, on a base of coconut and almond meringue, layered with fresh raspberries and a lychee jelly centre.

Monet

From $60.00 - $115.00

A decadent dark & milk chocolate mousse, encasing a centre of chewy, rich salted caramel and dark chocolate ganache.

Juju

From $57.00 - $110.00

Raspberry mousse cake, encasing a passionfruit cremeux centre, crunchy almond nougatine and an almond sponge base. Decorated with fresh berries and macaron shells.

Goya

From $57.00 - $110.00

Layers of delicate French butter puff pastry and vanilla creme patissiere, caramelized puff pastry on top, decorated with fresh fruit.

Milles Feuilles

From $60.00 - $150.00

A base of joconde* then layered with white chocolate and coffee whipped ganache* alternating with dark chocolate Valhona mousse finished with a chocolate glaze

Opera

From $60.00 - $115.00

Layers of Valrhona chocolate mousse and chocolate dacquoise (meringue with walnuts, pistachios and almonds), the Tranche is lightly moistened with Grand Marnier and covered in chocolate glaze to finish. 'Tranche' is French for 'slice', and this cake is a true classic of patisserie tradition.

Tranche au Chocolat

From $57.00 - $165.00

A classic French cake, with a ring of custard-filled, crunchy toffee profiteroles surrounding vanilla creme patissiere, topped with whipped cream and fresh fruit.

Saint Honore

From $60.00 - $115.00

Layers of fresh seasonal fruit on top of creme patissiere and finished with apricot glaze

Mixed Fruit Tart

From $50.00 - $110.00

Valrhona 'Jivara' milk chocolate and hazelnut mousse cake, with layers of spiced orange and almond cake, a touch of rum and crispy chocolate pearls in the centre.

Vivaldi

From $57.00 - $110.00

A light and fluffy cheesecake mousse, scattered with fresh raspberries inside and on top. Hand-piped peaks of whipped vanilla ganache.

Raspberry Cheesecake

From $50.00 - $100.00

Profiteroles filled with vanilla creme patissiere, made in the shape of a pyramid with toffee. Possibly the most classic and well-known French cake, our croquembouche is assembled by hand with beautiful golden toffee, and is truly a showpiece for your celebration.

Croquembouche

From $126.00 - $672.00

Layers of strawberries, blueberries, raspberries and currants on top of creme patissiere and finished with apricot glaze.

Mixed Berry Tart

From $50.00 - $110.00

Fresh strawberries layered on creme patissiere, and finished with apricot glaze.

Strawberry Tart

From $50.00 - $110.00

Crisp baked tart, filled with pistachio cream and tangy raspberries, topped with a sweet pastry crumble.

Raspberry & Pistachio Flan

From $45.00 - $90.00

A tart of crisp pastry base and tangy lemon curd.

Tarte au Citron

From $45.00 - $90.00

Oranges with a touch of five spice, the finest quality almond meal and premium ingredients combine to produce a classic and simple cake

Orange and Almond Cake

$40.00

Traditional baked tart with gently poached, sliced pears and almond cream.

Pear and Almond Flan

From $45.00 - $90.00

Balance of confit lemon, a touch of marzipan for softness and the addictive crunch of poppyseeds.

Lemon & Poppyseed Cake

$40.00

Pure ground hazelnuts impart a subtle nuttiness and earthiness to this cake, studded with pieces of poached pears and stunning decoration.

Hazelnut & Pear Cake

$40.00

The French Baker by Jean Michel Raynaud

The French Baker by Jean Michel Raynaud

$60.00

Monet (Event & Catering Size)

Monet (Event & Catering Size)

From $150.00 - $280.00

Goya (Event & Catering Size)

Goya (Event & Catering Size)

From $145.00 - $325.00

Juju (Event & Catering Size)

Juju (Event & Catering Size)

From $145.00 - $325.00

Opera (Event & Catering Size)

Opera (Event & Catering Size)

From $150.00 - $340.00

Raspberry Cheesecake (Event & Catering Size)

Raspberry Cheesecake (Event & Catering Size)

From $130.00 - $310.00

Tranche au Chocolat (Event & Catering Size)

Tranche au Chocolat (Event & Catering Size)

From $145.00 - $325.00

Vivaldi (Event & Catering Size)

Vivaldi (Event & Catering Size)

From $145.00 - $190.00

Showing items 1-27 of 27.

TOP